… on whiskies related endeavours. You can read about my recent and continued experience with aging my own whiskey here. Not only that, but I am also working on another interesting project which may keep me just as focused on whiskies for a while. As part of the 3DC, we’re continually searching for opportunities and…
The Gospels According to Seamus: The Exiled years (Whiskies of the World, 2009) (To follow along the timeline of events, use Twitter search to locate all our Tweets posted with the #3DC tag: http://search.twitter.com/search?q=%233dc ) A panoply of emotion washed over me before my departure for this year’s event. My excitement was still present, yet…
“And lo, Himself did bestow upon us the heavenly tome of whiskies, and it was good.” This weekend started as few do: with a purchase of a ticket back in October 2007, setting my vacation date in stone. With work being as busy recently, and my travel up in the air (ha!) at times, preparation…
Raz’s Whisky Barley Stew as Posted to the 3DC Site at www.3DrunkenCelts.com Ingredients: 1 lbs cow meat (1/2″-3/4″ cubed)1 onion (I used a yellow one, chopped course)2 cloves garlic (minced)1 turnip (1/2″ cubed)2 good sized red potatoes (1/2″ cubed)1 Can Beef Broth1 Can Tomato Paste1 tsp Pepper1 tsp Salt3 1/2 cups Water1/2 cup whisky (should…
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